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Westward Seafood

Wild, All Natural, Sustainable and Traceable


Naturally lean and with a firm, succulent texture and flavor, Halibut has been called "the steak of seafood." As the world's premium whitefish, it's a natural for a variety of dishes, lending a mild, slightly sweet flavor to any signature recipe. All of our Halibut is 100% natural, wild, sustainable, and traceable to its source.

From the Bering Sea to the shores of Southeast Alaska, Halibut can be found in the deep, icy waters surrounding Alaska's south coasts - some of the best-managed waters in the world. Westward Seafood - part of Maruha-Nichiro, a group of worldwide partners - provides the best seafood from around the world.



Species: Hippoglossus stenolpis

Description: Wild Alaskan, Single-Frozen, 100% Natural, MSC Certified

Fletch Size: 1-3, 3-5 ,5-8lb

H&G Size: 10-20, 20-40, 40-60, 60-80, 80-100, 100-up

Season: February to November

Availability: Year Round

Master Case: Fletch 1 x 25 lb, 1 x 50 lb, 1 x 100 lb, Tote 1,250 lb

Case Dimension: 1 x 50 lb: 29? x 14? x 8?

Case Cube: 1.88

Handling Instructions: Perishable Keep Frozen

Halibut Collar & Cheeks available. Contact your sales representative.

Nutrition Facts

Serving Size: 3.5oz (100g) — baked, broiled

Amount per serving

Calories: 140

Calories from Fat: 25

Total Fat: 3g — % Daily Value*: 4%

Saturated Fat: 0g — % Daily Value*: 0%

Trans Fat: 0g

Cholesterol: 40mg — % Daily Value*: 14%

Sodium: 70mg — % Daily Value*: 3%

Total Carbohydrates: 0g — % Daily Value*: 0%

Dietary Fiber: 0g — % Daily Value*: 0%

Sugars: 0g

Protein: 26g

Omega-3 Fatty Acids: .5g

Omega-3 values represent the sum of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).

Vitamin A: 4%

Vitamin C: 0%

Calcium: 6%

Iron: 6%

*Percent Daily Values based on a 2,000 calorie diet.

Fishing Region: Bering Sea
Alaskan Harbor: Dutch Harbor

Dutch Harbor

Wild, All Natural, Sustainable and Traceable


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